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Five Reasons Why You Need To Eat Fruits Everyday

The best gift that Mother Nature gives to us are fruits. They are filled with vitamins, minerals, and antioxidants, too. They can be sweet, sour, or at times bitter. They are as well varied in shapes, colors and sizes. They are, without question, healthy to eat. They can be picked directly from one's backyard or farm and can be purchased at the supermarket for a few dollars. They exist everywhere. There's no reason why you can't have them now.

Now, are you ready to know the five reasons why you need to eat fruits every day? If you are, then I'm going to discuss it right now.

Full of Nutrients

They are full of nutrients, specifically vitamins and minerals. They're packed with anti-oxidants, too. They're excellent for your health because they naturally contain nutrients and anti-oxidants. Certain fruits provide certain nutrients, to ensure that you get the right balance and combination of nutrients, eating lots of varieties of fruits is a wise idea. You can combine bananas with other fruits such as apples, grapes, mangoes, turnips, and water melons, among others. The choice is yours.

Provide Energy

They provide energy naturally. They are energy boosters. If you desire to obtain energy the natural way, eating fruits regularly is the way to do it. Eating them before and after exercise is a great idea. With it, energy of yours is not lost no matter how hard you exercise. So, don't forget to eat fruits if you plan to exercise today.

Good for the Skin

They are good for the skin. They after all contain lots of water and fiber. Individuals with good-looking, healthy skin are usually fruit eaters. If you want to be one of them, then do not forget to chew any kinds of fruit any minute or any time of the day. When you're eating them on a regular basis, you'll be ending up with clear, healthy, glowing skin. And that's a fact.

Eliminate Certain Illnesses

They can be your natural medicines. They are free from toxic or unwanted chemicals. Thus, using them as natural medicines to certain illnesses is a fantastic idea. For instance, if you have high blood pressure or asthma and you want these illnesses to be cured the natural way, eating any types of fruit regularly is your best solution. It is through it that you're able to redeem your old back self again, that is healthy and strong. Such strategy has been used for over a century already.

Perfect for Sleeping

They are perfect for sleeping. Bananas and nuts are the best examples of that. Mentioned fruits are termed as natural sleeping pills to some individuals. Bananas and nuts have certain elements that would help you sleep better and soundly at night. That explains why some individuals would take in bananas and nuts prior to sleeping.

Those are the five reasons why you need to eat fruits every day. I'm sure that the only thing that you want to do at the moment is to eat fruits. Am I right?

I'm not perfect. Nobody is perfect. Life is meant to be imperfect. Imperfections will make us better individuals. And that's the truth.

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Fast Fat-Burning At-Home Cardio - Better Than Running!

3 Healthy Cooking Tips Everyone Should Know

These days, we are inclined to take care of our health in many ways and healthy eating is one of them. This health consciousness has given rise to improved and often different cooking methods and recipes because food is not only a source of energy; it also is something that brings immense pleasure to all of us. Healthy cooking and healthy eating helps us stay away from health problems.

What is a healthy meal? It usually means one that fulfills our daily requirement of essential nutrients. A healthy meal can be prepared by healthy cooking methods like grilling, braising, microwaving, baking, or steaming. And also by using organic ingredients whenever you can. All supermarkets store organic food today, so availability should not be an issue.

Are you here because you have been searching for healthy cooking tips? Look no further. So read on for some majorly lip-smacking inspiration. And if you are a vegan, you will like my tips all the more!

Swap cashews for dairy in cream sauce

Making a tasty sauce with cashews is simple. Put some cashews and a little water in your blender and you have a smooth rich cream sauce so versatile that you can flavor it with just about anything.

If it's savory that you like, use onions and garlic to jazz up the sauce. If you are looking for something to satisfy your sweet tooth, simply infuse it with agave and vanilla.

And as we all know, cashews are goodies loaded with heart-healthy monounsaturated fats so good for us. They are also rich in magnesium and lower in fat compared to other nuts. So cashews promote healthy joints and bones. Now isn't that a bonus, apart from tasty food?

While baking, sub in vinegar to slash calories

Have you ever thought of replacing eggs with vinegar while baking cakes? It sure sounds strange, but it's a great choice. Your cakes will come out moist and fluffy because the vinegar will bind the cakes better than eggs. Vinegar can also control high blood sugar and insulin resistance as well as tone down appetite. And if you are worrying your cakes will taste vinegary, put those doubts to rest. You absolutely won't be able to tell.

Here's another superb baking hack. Replace the butter with an avocado. Just use a little more of the wet ingredients to balance everything out.

Dark chocolate is yummy!

If you are a chocoholic like me, you will be drooling by this time. For a snack, ever wondered that dark chocolate might be better for your health than sweet milk chocolate, or white chocolate? Yes, it's true indeed. Dark chocolate is rich in antioxidants and good for your heart. So the next time you feel like nibbling on milk chocolate candy, get some pure decadent and sinful dark chocolate. You will be delighted that you did.

In cooking, use dark chocolate chips instead of milk chocolate chips. If you want to make sure your dark chocolate is vegan, simply check the label to see if they contain whey or milk solids. You can even put some chips or a chunk of dark chocolate into your morning smoothie. It will give you a brilliant antioxidant boost in a delicious way!

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The Benefits of Antioxidants - To Prevent Chronic Diseases And Support Anti Ageing

What are Antioxidants?

Antioxidants are natural substances found mainly in vegetables, fruits, nuts and spices that help prevent or reduce oxidation which occurs at the cellular levels. They do this by removing "free radicals", which, if left alone could oxidize cells - leading to inflammation and chronic diseases like diabetes, joint diseases, atherosclerosis, cancer, dementia and degenerative eye diseases. These harmful chemicals also accelerate the aging process.

What are Free Radicals?

Free radicals are atoms or molecules with an unpaired electron in an atom's outer shell. Being chemically unstable, they are highly reactive and able to cause damage to cells in the body. Some researchers believe that aging occurs because cells accumulate free radical damage over time.

The main contributing factors to excess free radicals in the body are eating the wrong food, stress, pollutants, smoking, over exposure to ultra violet light and harmful bacteria.

The intake of certain prescription drugs and chemotherapy are also linked to free radical formation in the body.

Foods high in free radicals include oil and fats (when heated to high temperature like in frying) overcooked meats and processed meats.

Eating too much sugary foods that cause the blood sugar to spike could also lead to an increase in this harmful chemical in the body

How Antioxidants Prevent Chronic Diseases and Aging?

Antioxidants prevent aging by neutralizing and removing free radicals in the body responsible for causing damage to body tissues. In doing so, they help prevent or slow down the impact of chronic diseases and also the aging process.

Are all Antioxidants the same?

Though the chemical role of antioxidants in the body are quite similar, some antioxidants are known to provide added benefits to specific parts of the body. For examples: flavonoids protects the heart; beta carotene protects the eyes; lycopene benefits the prostrate gland; and, proanthocyanidine contribute to urinary tract health

It is also well established that some antioxidants are more powerful in their actions than others. For example food astaxanthin is reputed to be 500 times more powerful than Vitamin E.

Sources of Antioxidants

The food sources for antioxidants are as follows:

a) Vegetables - carrots, tomatoes, broccolli, spinach, kale, antichoke, sweet potatoes, beetroot and cilantro

b) Fruits - blue berries, grapes, cranberries, elderberries, black berries apples, water melon, wolfberry and citrus fruits

c) Nuts and Seeds - pecans, walnuts, peanuts, kidney beans and flaxseed

d) Beverages - red wine, green tea, cocoa

e) Spices - clove, turmeric, cinnamon, oregano, basil and ginger

The foods listed above are not exhaustive but indicate the more popular ones that are rich in antioxidants.

Supplements

Vitamins A, C and E are among the well known antioxidants while the trace elements selenium, zinc and copper are known for supporting the anti-oxidizing system in the body.

Other antioxidants that are popular for their heath benefits include:

a) Curcumin- protection against cancer, Alzheimer's, heart diseases and arthritis

b) CoQ10 - helps those with heart problems, Parkinson's Disease, hypertension and chronic fatigue syndrome.

c) Glutathione - helps the body produce enzymes, detoxification, digestion of fats and destruction of cancer cells.

d) Lutein and Zeaxanthin - prevents cataracts and macula degeneration

e) Quecetin- supports the heart, fights chronic fatigue syndrome and arthritis

f) Astaxanthin- reduces the chronic effect of diseases including cancer, diabetes, cardiovascular diseases and high blood pressure

Are Supplements Necessary?

Getting your antioxidants from natural sources is better due to the complex mix of phytonutrients that you can get from fruits, vegetables, nuts and spices that you may not get from supplements. However, if getting these health giving nutrients from natural sources is a problem or if specific antioxidants are needed for managing certain health problems, supplements can still be of much help.

Conclusion

I hope this article has given you a good overview of antioxidants and the role they play in preventing annd healing chronic diseases.

Research findings of top universities in the US and elsewhere have provided a lot of science-based evidence of the role of antioxidants in preventing and healing chronic diseases and on anti aging. For more information on antioxidants and alternative approaches to managing chronic diseases and maintaining good health please visit my websites at:
- http://www.anti-aging.goodvision101.com
- http://www.rheumatoid-arthritis.goodvision101.com

I would greatly appreciate if your views and comments on the articles posted..

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Calcium Needs At All Life Stages

It is the most abundant mineral in the body, present mainly in the bones and teeth. From the start, toddlers have an increased need for dietary calcium to support bone growth and skeletal development that takes place rapidly in the early years of life. This development and its need - continues into the teenage years and is particularly crucial for adolescent girls who need to stock their calcium supplies to prevent osteoporosis later in life. Adequate intake at this stage is needed to support ongoing bone growth and to achieve peak bone mass. It is an essential dietary element required in optimal amounts for good bone health, efficient nerve and muscle function, and overall cardiovascular health. Without enough of it throughout life, a person's bones can begin to weaken over time. That can make it more difficult to stay active while also creating a higher risk of fractures and osteoporosis. A person's bone density will generally reach its peak at roughly age 30, and then begin to fade after that. Adequate daily intake can help maintain proper bone density and help prevent osteoporosis - which creates porous and fragile bones. It makes up about three percent of the earth's crust and is a basic component of most animals and plants. Eating a diet rich in calcium helps to restore it to the bones; supplements can help as well.

Why is calcium necessary?

It is known mostly for its role in building and maintaining strong bones and teeth, but it is also required for proper functioning of the heart, muscles and nervous system. It plays a role in maintaining normal blood pressure, regulating blood clotting. It is also associated with relieving mood swings, food cravings, and decreasing the pain, tenderness and bloating associated with premenstrual syndrome.

What are the deficiency signs?

Deficiency symptoms (also known as hypocalcemia) range from minor - numbness or tingling of the fingers, muscle cramps, lethargy and poor appetite - to more severe, including mental confusion, skeletal malformations, dermatitis, and in infants, delayed development. Illnesses such as osteoporosis (brittle, thin, porous bones that easily break) and rickets are also associated with a deficiency.

How much, and what kind, does an adult need?

If vitamin D levels are optimal, most adults should be able to meet their daily calcium needs via a varied diet. When individuals are unable to get enough of it through a diet or for those who may need more than the recommended daily allowance, supplements can help. Doctors recommends women supplement with 500 to 700 mg of calcium citrate in two divided doses taken with meals for a total of 1,000-1,200 mg a day from all sources. Supplementing with its citrate form, which is more easily absorbed than other forms, taken with half the dosage amount of magnesium.

How much does a child need?

The normal daily recommended intake for children is as follows: infants through three years of age is 400-800 mg; children between 4 and 10 years of age is 800 mg; adolescent males is 800-1,200 mg; and adolescent females is 800-1,200 mg daily.
How do you get enough from foods?

An abundant source of this mineral in the American diet is dairy products - two glasses of milk per day provide 1,000-1,200 mg. If you choose to get via dairy products - and this is not essential, as there are many other calcium-rich foods - make sure you use only hormone-free, organic dairy products to reduce your exposure to the antibiotics and hormones found in many dairy products. Non-dairy foods include: greens such as collards, mustard, kale, and bok choy; canned salmon (with bones) and sardines; tofu, soy milk, fruit juice and cereals; blackstrap molasses; and broccoli.

Are there any risks associated with too much?

Its supplements can be constipating, and should be balanced with magnesium as discussed above. Excessive amounts in the blood may have negative effects, including nausea, vomiting, loss of appetite, and increased urination. More serious complications include kidney toxicity, confusion, and irregular heart rhythm. Studies indicate that men who take too much may have an increased risk of prostate cancer, and should limit their dietary intake to 500-600 mg daily from all sources.

Who should we take it as supplements?

It is an important mineral for the human body. It helps build and protect your teeth and bones. Getting enough of it over your lifetime can help prevent osteoporosis. Most people get it through their normal diet. Dairy foods and leafy green vegetables have high levels of calcium. Your health care provider will tell you if you need to take extra dose id required.

TYPES OF CALCIUM SUPPLEMENTS

Forms of calcium include:
Calcium Type
Pros
Calcium citrate (21% calcium)
Most easily absorbed
Calcium carbonate
Least expensive; has more elemental calcium

Calcium carbonate. Over-the-counter (OTC) antacid products contain it and these sources of it do not cost much. Each pill or chew provides 200 mg or more of calcium.

Calcium citrate. This is a more expensive form of calcium. It is absorbed well on an empty or full stomach. People with low levels of stomach acid (a condition that is more common in people over age 50) absorb this better than other forms.

HOW TO TAKE HIGHER DOSE

Increase the dose of your supplement slowly. Your provider may suggest that you start with 500 mg a day for a week, and then add more over time.Try to spread the extra dose you take over the day. DO NOT take more than 500 mg at a time. Taking it throughout the day will:

Allow more calcium to be absorbed

Cut down on side effects such as gas, bloating, and constipation
The total amount adults need every day from food and supplements:
19 to 50 years: 1,000 mg/day
51 to 70 years: Men - 1,000 mg/day; Women - 1,200 mg/day
71 years and over: 1,200 mg/day

SIDE EFFECTS AND SAFETY

DO NOT take more than the recommended amount of it. Try the following if you have side effects from taking extra calcium:

Drink more fluids.

Eat high-fiber foods

Switch to another form of calcium if the diet changes do not help.

Always tell your provider and pharmacist if you are taking extra dose. Its supplements may change the way your body absorbs some medicines. These include certain types of antibiotics and iron pills.

Are there any other special considerations?

Vitamin D is key to absorbing and so make sure to get adequate intake of vitamin D. Vitamin D, often referred to as the "sunshine vitamin," is actually a fat-soluble hormone that the body can synthesize naturally. There are several forms, including two that are important to humans: D2 and D3. Vitamin D2 (ergocalciferol) is synthesized by plants, and vitamin D3 (cholecalciferol) is synthesized by humans when skin is exposed to ultraviolet-B (UVB) rays from sunlight. The active form of the vitamin is calcitriol, synthesized from either D2 or D3 in the kidneys. Vitamin D helps to maintain normal blood levels of calcium and phosphorus.

Vitamin K2 is a beneficial form of Vitamin K for bones. Unlike Vitamin K1 which is used to activate blood clotting proteins, Vitamin K2 is beneficial for activating proteins which help bind calcium to bones. Vitamin K2 is found in food but not in anywhere near the concentration found in Osteo-K. Taking Osteo-K helps boost daily intake of vitamin K2 to support bone health. Older people may need to take it in extra larger doses because they do not absorb it as well as younger people.

If you take oral vitamin D,you also need to take vitamin K2. Vitamin K2 helps to move calcium to proper areas where its needed and removes it from sites where it shouldn't be present like arteries and soft tissues. When you take vitamin D, your body creates more of these vitamin K2-dependent proteins, the proteins that will move it around. They have a lot of potential health benefits. But until the K2 comes in to activate those proteins, those benefits aren't realized. So, really, if you're taking vitamin D, you're creating an increased demand for K2. Vitamin K2 deficiency is one of the reason why people suffer from vitamin D toxicity symptoms which includes improper calcification leading to hardening of arteries. And vitamin D and K2 work together to strengthen your bones and improve your heart health.

It seems likely that 150 to 200 mgs of vitamin k2 is enough to activate your K2 dependent proteins to shuttle calcium to proper areas.

How can you tell that you are deficit of vitamin k2?

There is no specific tests for finding it. By assessing the lifestyle and diet you eat,one can find whether he is lacking the critical nutrients needed for the body. If you face following health conditions then you are likely deficient in vitamin K2.

Do you have osteoporosis?

Do you have heart disease?

Do you have diabetes?

If you are facing such symptoms, its better to think on deficiencies and take necessary steps.

For More Information about Vitamin D For Calcium Absorption Supplement, Contact us at (+91) 7777038883 or Email us at - sales@madhukarpharma.com / sales1@madhukarpharma.com

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How To Lose Weight Fast For Men Over 40 (In 6 Easy Steps)

Health Risks of Prolonged Sitting

It is a well established fact that sitting for extended periods of time can be bad for personal health. Global studies show that on average we sit 7.7 hours a day. Whereas some studies have found that a large number of people sit up to 15 hours a day. The problem only gets worse with age. Adults 60 years and older spend between 8.5 to 9.6 hours a day in sedentary time.

The researchers have found that even if we exercise regularly, prolonged sedentary time could negatively impact the health of our heart and blood vessels. Moreover, a sedentary lifestyle may also be associated with an increased risk of diabetes, impaired insulin sensitivity and a higher risk of death from any cause.

The exact mechanisms behind the ill-effects aren't yet clear. Some experts theorize that more sitting leads to reductions in insulin sensitivity, while others believe net calorie expenditures decline as sitting increases.

The specific guidelines recommend that for every 30 consecutive minutes of sitting, stand up and move/walk for three to five minutes to reduce the health risks from sitting.

Health risks of prolonged sitting -

Its health risks have been enumerated below:

Decreases energy expenditure - It can give rise to low energy expenditure, leading to overweight and obesity.

Decreases insulin sensitivity - It can cause a decrease in insulin sensitivity, leading to full-blown type-2 diabetes.

Causes metabolic syndrome - It contributes to metabolic syndrome.

Increases cardio-vascular diseases - It sharply increases risk of cardio-vascular diseases. The researchers have found that men who reported >10 h x wk (-1) riding in a car or >23 h x wk (-1) of combined sedentary behavior had 82% and 64% greater risk of dying from CVD than those who reported <4 or <11 h x wk (-1), respectively.

Promotes cancer - A couple of studies have documented higher rates of cancer and cancer-related deaths in very sedentary people. A sedentary life style has been consistently associated with an increased risk of colon cancer, but the evidence for its association with breast and other gynecologic cancers is limited.

Causes depression - It can cause loneliness and depression as being stuck at the desk or chair means not getting outside enough. Therefore, it reduces the social circle of people. Coupled with this, the lack of sunshine can cause deficiency of vitamin-D, leading to depression. This underlies internet paradox that an advance in social technology leads to health problems.

Bad for back, neck, arms and legs - Prolonged sitting is ergonomically bad for back as it excessively increases back pressure, which may lead to chronic back ache. Besides, it can cause increased stress on the back, neck, arms and legs.

Increases all cause mortality - Prolonged sitting increases all cause mortality independent of regular physical activity. A study found prolonged sitting time was responsible for 6.9% of deaths.

Tips to reduce sedentary time -

· Take a three to five minute break about every half hour during the day to stand, which burns twice as many calories as sitting, or move around.

· Watch TV while standing or exercising.

· Try standing and moving whenever you are talking on a cell phone.

· Standing desks also can help those who are stuck in a cubicle or office all day. Such desks offer the user the option to transition easily from sitting to standing position, being freely able to transition throughout the workday.

The crux -

The scientific community has coined a word - sitting disease, which is commonly used when referring to metabolic syndrome and the ill-effects of an overly sedentary lifestyle.

There is a common misconception among people that if they engage in the recommended 150 minutes of moderate to vigorous activity per week, they can compensate for prolonged sitting. Conversely, they are still subject to the negative impact of too much sitting, which has been conclusively found.

But the good news is that if we choose to stand up, sit less and move more, we can experience a great number of attainable benefits to our health.

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Do These 5 Exercises Every Morning - 5 Minute Mobility & Stretch Routine

Baby Boomers: Turn Back the Clock on Your Heart 20 Years With Exercise

I'm loving this latest report. According to a new study, even if you've been pretty much a couch potato for most your life, it's not too late. You can still get in shape now in late middle-age and help your heart function as if it were 20 years younger.

The study published in the American Heart Association's journal, Circulation, looked at healthy but sedentary people between the ages of 45 and 64.

Individuals were put into two different groups. The first group participated in a program of non-aerobic exercise such as yoga, balance training, and weight training three times a week. The second group, did moderate- to high-intensity aerobic exercise for four or more days a week.

After two years, the group engaging in the higher-intensity exercise saw a dramatic improvement in the function of their hearts.

"We took these 50-year-old hearts and turned the clock back to 30- or 35-year-old hearts," said Dr. Ben Levine, a sports cardiologist at University of Texas Southwestern Medical Center and director of the Institute for Exercise and Environmental Medicine at Texas Health Presbyterian Hospital. "Their hearts processed oxygen more efficiently and were notably less stiff."

Sorry, but walking the dog around the block a couple days a week doesn't seem to do the trick. Of course, any kind of exercise is better than nothing at all, but if you want to turn the clock back on your heart, a bit more is needed. A key part of the effective exercise regimen was interval training - short bursts of high-intensity exercise followed by a few minutes of recovery.

The researchers eased the exercise group into its routine with three, 30-minute, moderate exercise sessions a week for the first three months and built up to a regular set of workouts that peaked at 10 months and included:

*Two days of high-intensity intervals: four minutes at 95 percent of a person's maximum ability (for example, running at a brisk pace or pedallhttps://ezinearticles.com/?Baby-Boomers:-Turn-Back-the-Clock-on-Your-Heart-20-Years-With-Exercise&id=9912077ing fast against resistance), followed by three minutes of active recovery (jogging slower, walking briskly, or pedalling slower), repeated four times.

*One day of an hour-long moderate-intensity exercise that raised the heart rate and the participant enjoyed like dancing, tennis, swimming, cycling, or a brisk walk.

*One or two days of 30-minute sessions of moderate-intensity exercise, meaning the participant would break a sweat, be a little short of breath, but still be able to carry on a conversation.

*One or two weekly strength training sessions using weights or exercise machines either on a separate day or after an exercise session.

The participants were encouraged to use diversification with lots of different exercise equipment (stationary bikes, treadmills, elliptical trainers) and engage in outdoor exercises (jogging and cycling) to keep themselves motivated and interested, Levine said.

The intense workout was important, Levine emphasized, even if it was just once a week. Pushing as hard as you can for four minutes stresses the heart, he explained, and forces it to function more efficiently. Repeating the intervals helps strengthen both the heart and the circulatory system.

Another benefit? "It breaks up the monotony of just the walking," he said. "Most people really enjoy the high intensity work. You would think that they wouldn't but they like the fact that it's short and they like the fact that they feel stronger afterwards."

The participants tracked their heart rate, which is ideal. But as an alternative, use the simple talk test. During the high-intensity intervals, you should be working hard enough and breathing heavy enough that you can't talk comfortably in long sentences.

Don't wait too long, Levine warned. "The sweet spot in life to get off the couch and start exercising is in late middle-age when the heart still has plasticity," Levine said. You may not be able to reverse the aging of your heart if you wait until after 70 to begin.

But you'll still see benefits from exercising. A research team at Tufts University found that frail people as old as 89 could tolerate an exercise regime that included walking, leg lifts, and stretching. The participants may not have turned back the clock on their hearts, but they improved in ways that could make a big difference. Exercising helped them maintain their mobility and decreased their chances of becoming physically disabled.

"You are never too old, or never too weak, or never too impaired [to benefit from a physical activity program]," said Roger Fielding of Tufts, who led the study published in the Annals of Internal Medicine.

Of course, before starting any strenuous exercise program, be sure and check with your doctor. Then get off that couch and start moving!

Julie Gorges is an author, freelance writer, and blogger. During the past 20 years of professional writing, she has authored three books, had hundreds of article published in national and regional magazines, and won three journalism awards. You can visit her blog at http://www.babyboomerbliss.net.

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5 Nutritional Facts That Everyone Actually Agrees On

Obesity and Health Problem

WHAT IS OBESITY?

Obesity is a condition resulting from excessive storage of fat In the body. Obesity has been defined as a weight more than 20% above what is considered normal according to standard age, height and weight tables or by a complex formula known as the "Body Mass Index "(BMI).

WHAT IS BODY MASS INDEX?
Body Mass Index (BMI) is a measurement based on the height and weight of a person. The higher the BMI, the more obese you are. BMI values apply to both men and women regardless of their frame size or muscle mass except:
Pregnant women or lactating mothers
Individuals below 16
Frail or sedentary elderly people
Competitive athletes
Professional body builders

How To Calculate BMI

The World Health Organisation (WHO) defines BMI as:

BMI = weight(kg)
Height (m) x (m)

Conversion factor:

pound = kg inch x 2.54 = m
2.2 100

The healthy weight range for BMI is 18.5 - 22.9

BMI You Are:
< 18.5 Under weight
18.5 -22.9 Normal, healthy weight
=23 Overweight
25 - 29.9 Obese
=30 Severely Obese

CAUSES OF OBESITY

Weight is largely determined by how you balance your intake of calories from food with the energy you use in everyday activities. If you consume more calories than you use, you gain weight. Your body stores calories that you don't need for energy as fat.
Over eating and lack of physical activity are the main causes of obesity, especially in combination. But many factors contribute to obesity. They are:

Eating Habit: Regular consumption of high calorie foods such as fast foods, contributes to weight gain. High fat foods are dense in calories. Loading up on soft drinks, candy and desserts also promotes weight gain. Foods and beverages like these are high in sugar and calories.

Lifestyle: Sedentary people are more likely to gain weight because they don't burn calories through physical activities.

Psychological Factors: Some people overeat to cope with problems or deal with difficult emotions. In some cases, obesity can come from an eating disorder. It has been shown. For example, binging for some people releases natural opiates in the brain, providing sense of well being and physical pleasure.

Genetics: If one or both of your parents are obese, your chances of being over weight increases by 25 percent to 30 percent. Your genes may affect the amount of body fat you store and where that fat is distributed. But your genetic makeup doesn't guarantee that you will be obese.

Sex: Men have more muscle than women and because muscle burns a greater number of calories than fat burns, men expend up to 20 percent more calories than women do even at rest. So, for women to achieve a healthy weight may be a tougher challenge.

Age: As you get older, the amount of muscle in your body tends to decrease and fat accounts for a greater percentage of your weight. This lower muscle mass leads to a decrease in metabolism. Your metabolism also slows naturally with age. People also tend to be less active as they age. Together these changes reduce calorie needs. If you don't decrease your calories intake as you age, you will likely gain weight.

Cigarette Smoking: Smokers tend to gain weight after quitting. A 6 to 8 pound weight gain is not uncommon. This weight gain may be partially due to nicotine's ability to raise the rate at which your body burns calories (metabolic rate). When smokers stop, they burn fewer calories. Smoking also affects taste. Former smokers often gain weight because they eat more after they quit. Their food tastes and smells better.

Pregnancy: After each pregnancy, a woman's weight increases an average of 4 to 6 pounds over her pre- pregnancy weight. This weight gain may contribute to the development of obesity in women.

Medical Problems: Les than 2 percent of all cases of obesity can be traced to a medical cause such as low thyroid functions, excess production of hormones by the adrenal glands (Cushing's syndrome)or other hormonal imbalances. A low metabolic rate is rarely a cause of obesity. A medical problem can also lead to decreased activity which can result in weight gain.

Medications: Corticosteroids and tricyclic antidepressants in particular can lead to weight gain.

HEALTH AND SOCIAL IMPLICATIONS

Obesity is more than a cosmetic concern. The human body with its 30 billion to 40 billion fat cells can support some extra fat. Fat is important for storing energy and insulating the body among other functions. But after a certain point, body fat can begin to interfere with your health.

If you are obese, you are more likely to develop a number of potentially serious health problems. They include:
High Blood Pressure
Diabetes
Abnormal Blood Fats
Coronary Artery Disease
Stroke
Osteoarthritis
Sleep Apnea
Cancer

Obesity can also contribute to gallstones, solid deposits of cholesterol in the gall bladder and gout, a joint disorder.

BEHAVIOR CHANGE

To lose weight and to keep it off, you must make changes in your life. Changing your lifestyle is more than choosing different foods and putting more activity into your day. It also involves changing your approach to eating and activity which means changing how you think, feel and act.
Research has demonstrated that a number of tools and tips are effective in helping you change. Follow these tips for change:

Motivate Yourself: No one can make you lose weight. Inface, increased pressure often from people close to you may only make matters worse. Likewise trying to lose weight to satisfy someone else rarely works either. Make diet and exercise changes to please yourself.

Make Lifestyle Changes a Priority: As you are planning to launch new weight related lifestyle changes, make sure you have resolved other pressing problems in your life. It takes a lot of energy to change habits and you want to be sure you are focused on the matter at hand.

Have a Plan: Work out a strategy that will gradually change the habits and attitudes that may have undermined your past efforts to lose weight. Choose a definite start date. Consider how often and how long you will exercise. Determine a realistic eating plan that includes plenty of water, fruits and vegetables. Write everything concerning the plan down like: When and where will you do the steps in your plan, how will your plan fit into your schedule, what potential road blocks and how will you deal with them.

Surround Yourself with Good Examples: As you set your goals, it helps to surround yourself with goog examples. Magazines on healthy living and healthy cooking include plenty of real life stories, healthy and easy recipes, exercise tips and interesting facts about fitness.

Avoid Food Triggers: Distract yourself from the desire to eat with something positive such as calling a friend. Practise saying "NO" to unhealthy foods and big portions. Eat when you're actually hungry not when the clock says it is time to eat. When you eat, focus on eating. Serve your meal on smaller plates to make less food seem like more. In general, store food out of sight and don't keep junk foods around.

Keep A Record: You should weigh yourself as you work to lose weight. Keep a food and activity diary periodically so you can reinforce good habits and discover and behaviors that you may need to improve. Remember that success is not defined only by actual weight lost. Be sure to track other important health parameters such as blood pressure, cholesterol levels and overall fitness.

Focus on the Positive: Rather than focusing on what you cannot eat, focus on what you can eat. Look at what new tastes and activities you can discover that will enhance your health.

Don't Give Up: So much in our culture conspires to make and keep you overweight. You will have setbacks. Do not expect perfection immediately. But do not give up. Use relapses to get back on track. Motivate yourself with healthy rewards when you reach goals.

Dealing with obesity may mean taking a hard look at how you live and making some tough changes. If you're overweight or obese, you have to cultivate a positive attitude before you can shed those unwanted pounds. With knowledge, the right attitude, a good plan and MRT Complex, you can and will lose weight safely, fast and effectively.

I hope this article was helpful. Please drop your comment. For more enquires, Contact 08037913831.

Article Source: https://EzineArticles.com/expert/Jane_Onyemeh/2278697

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Healthy Eating - Three Reasons To Rethink Including Milk in Your Diet

Are you a fan of cow's milk? If so, it may be time to rethink the inclusion of cow's milk in your diet. While milk is an excellent source of calcium, many drawbacks you need to be aware of can come from cow's milk.

Milk contains several different carbohydrates including... 

• lactose,
• glucose,
• galactose,

and other oligosaccharides containing a small number of simple sugars. Lactose gives milk a sweet taste and gives rise to approximately 40% of the total calorie count.

Let us take a closer look at what some of the drawbacks are and how they may be negatively impacting you...

1. The Sugar Content. Let us begin with the obvious - the sugar content. Taking in too much sugar from any source is never good for your body, and milk is full of it. With over 10 grams of sugar per cup, it adds up quickly.

If you drink the standard recommendation of three glasses of milk a day, that is a whopping 30+ grams of sugar you are consuming. This much sugar is more than anyone needs, especially if you are looking to prevent or manage Type 2 diabetes.

2. The Lactose Content. The next issue is the lactose content. Lactose is the sugar found in milk, but it also causes other problems. For many, lactose leads to... 

• gas,
• bloating,
• diarrhea,
• stomach cramps, and

many other undesirable digestive symptoms. While you can take lactase to ease your discomfort, this is far from ideal. Most people tend to do better on a lactose-free diet plan.

3. The Hormones. Finally, there may be hormones in the milk you are consuming. Many farmers are using hormones as they want to raise large cattle: these hormones may then be transferred to your body as a result of this.

The hormones given to the cattle can lead to problems with your hormonal levels if you are not careful. They may also be responsible for inflammation and other health concerns for you.

As you can see, cow's milk is not exactly ideal. Will the odd glass here and there hurt you? Likely not. But drink a few cups a day, and you could be looking at having a few health problems if you are not careful. Instead, try unsweetened almond or coconut milk. Both are superior choices, contain no sugar, and are lower in calories as well. They will comfortably fit into your diet and can be used in recipes in place of the usual cow's milk.

Although managing your disease can be very challenging, Type 2 diabetes is not a condition you must just live with. You can make simple changes to your daily routine and lower both your weight and your blood sugar levels. Hang in there, the longer you do it, the easier it gets.

For nearly 25 years, Beverleigh Piepers has searched for and found a number of secrets to help you build a healthy body. Go to http://DrugFreeType2Diabetes.com to learn about some of those secrets.

The answer isn't in the endless volumes of available information but in yourself.

Article Source: https://EzineArticles.com/expert/Beverleigh_H_Piepers/123142

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Fit and Fabulous at 50: My Amazing Body Transformation. BEFORE & AFTER Weight Loss INSPIRATION!

Nutrition and How to Lead a Healthy Lifestyle

Nutrition is basically the science of food and the amount of nutrients and calories each of the food item contains. It is regardless to say what importance food has in the existence of an individual. It is needed for the very survival of not only human beings, but every living organism on the face of earth.

Nutrients are the substances needed for the proper functioning of the body. These nutrients consist of proteins, vitamins and minerals, fats, carbohydrate, roughage and water. And it is required by every individual to have food which consists of all of them in the right amount.

Most of the times we tend to ignore or rather refuse to eat the vegetables and indulge more in fat-related products, primarily because of the taste. But we have to understand that vegetables and fruits are as much an important part of the diet as chicken and cheese.

But why should we let taste come in the way of our health. Here are some of the dishes that are a fantastic combination of good taste and healthy eating.

NUTRITIOUS AND YUMMY -THE 15-MINUTE LO MEIN

As the name suggests, it is an easy-to-make dish. It is a noodle dish filled with the goodness of vegetables, adding to the proteins, vitamins and minerals. The flavor makes it a tempting preparation and what's more, it looks so colorful. This dish is a healthy go-to dish and is ideal for lunch and dinner.

THE HEALTHY ASIAGO ROASTED BRUSSELS SPROUTS

Nowadays, most people tend to choose 'gluten-free' food products, some because of its allergic reactions and some just for the sake of the diet. This dish is ideal for all those people. Again, it is an easy to make tasty, healthy dish with the richness of nutrients. It is full of flavorsome ingredients that are a delight to the food palate.

EVERY ONE'S OH-SO FAVOURITE CHICKEN SALAD

The one salad we all love. A perfect combination of protein and vitamins, this chicken plus vegetable dish is a favorite among the junk food eaters as well as the health conscious gym-freak. It is a great and easy-to-make dish that is perfectly ideal for brunch and dinner, and can be spread out throughout the week.

THE EASY-TO-MAKE CILANTRO LIME RICE

Again, a healthy, yummy and easy to prepare rice dish. Sometimes making a rice dish can be a hectic process in itself, but not this one. It's a perfect blend of flavor and nutrients. It is the ideal side dish for Mexican food.

THE PALATABLE CHEERY PINEAPPLE AND PEACH DUMP CAKE

No meal is complete without a dessert and what better way to end it with a Cherry Pineapple and Peach Dump Cake. Whereas on one hand, the cheery, pineapple and peach provides the goodness of nutrients, the whipped cream makes it all so-more delicious. It does take time to make but then it is all worth it in the end.

IMPORTANCE OF EATING HEALTHY AND FOLLOWING A HEALTHY LIFESTYLE

It is extremely important for us to know, which food is good and which is harmful. It is not always possible to count the calories of each and every food we eat, but we can balance it all out through a balanced diet containing of all that is good, healthy and delicious at the same time.

Want to have a better idea about the dishes and try them at home? Check out the recipes in http://www.recipespinterest.com and surprise your friends and families with these healthy, yummy, easy-to-cook preparations in no time.

Article Source: https://EzineArticles.com/expert/Bryan_M/1472276

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